
Starting a gluten-free diet can make an ordinary trip to the supermarket suddenly feel complicated. Before being diagnosed with coeliac disease, you may never have thought twice about buying pasta, stock, sauces, cereal or flour. Now you might find yourself standing in the supermarket reading every ingredient list and wondering: Is this gluten free?…

35 Hidden Sources of Gluten: Foods, Drinks & Everyday Products Most People Miss If you’ve recently been diagnosed with coeliac disease, one of the biggest surprises you’ll probably face is discovering just how many everyday products can contain gluten. Most people know that bread, pasta, cakes, biscuits, and pizza contain gluten. But what about…