
Being diagnosed with coeliac disease can leave you with one very big question: What foods do I actually need to stop eating? Most people already know that regular bread and pasta contain gluten, but unfortunately, gluten isn’t always that obvious. It can also appear in sauces, breakfast cereals, processed meats, seasonings, stock, gravy, confectionery…

35 Hidden Sources of Gluten: Foods, Drinks & Everyday Products Most People Miss If you’ve recently been diagnosed with coeliac disease, one of the biggest surprises you’ll probably face is discovering just how many everyday products can contain gluten. Most people know that bread, pasta, cakes, biscuits, and pizza contain gluten. But what about…